Wonke umntu uyakuthanda ukutya kakuhle, nokuba bathi batya njengomsebenzi womzimba, bakhetha ukutya nomgangatho. I-Gastronomy yenye yezona ndawo zibalulekileyo xa ukhetha inkampani enye yokuhamba ngenqanawa okanye enye.
Kodwa xa ukhwele ebhodini, yeyiphi eyona nto unokukhetha kuyo, kuyo yonke into ebandakanya konke, ii-buffets okanye iivenkile zokutyela? Ngokwam, ndiyakuxelela ukuba ayizizo iinketho ezizodwa, kwaye ungonwabela zombini kuhambo lwakho.
Ukuba lixesha lokuqala ukuthatha uhambo ngenqanawa ukuze uzazi kakuhle ndiza kukuxelela oko, Ngokubanzi, iinkampani zibonelela ngeeshedyuli ezimbini zazo zonke izidlo, ukutshintshana. Kodwa umzekelo kwiNorway Line ayifani naleyo, kwaye yenza eli nqaku libe linye lamandla alo. Iitafile zilungisiwe, phantse zihlala zimbini, ezine, ezintandathu okanye ezisibhozo zabantu, kunye nabalungiseleli kunye nabalungiseleli babelwa. Oku kukwenza ukuba uqheleke phakathi kwawo wonke umntu. Ukuba ufuna itafile ezimbini, kuya kufuneka uyibonise kubhukisho.
Ukhetho olupheleleyo lwebhodi kwindlela yokuhamba ngenqanawa kuthetha isidlo sakusasa, isidlo sasemini, isidlo sangokuhlwa, iti yasemva kwemini, i-buffet kunye nezinye iinketho ezinzulwini zobusuku.
I-buffet kulapho ukutya kungamazwe aphesheya, kwaye kwahluka, zidityaniswe nezinye iimveliso okanye izitya eziqhelekileyo zegastronomy yendawo. Uya kuhlala ufumana into oziva ngathi. Abo banezidlo ezizodwa, sithetha ngezinto ezaliwa komzimba, ii-celiacs, isifo seswekile, i-kosher, i-vegans okanye abanye, kungcono ukubuza kubalungiseleli xa ukhetha ukutya kwi-buffet, nangona zihlala ziphawulwa.
Phakathi kwazo zonke izinto ezibandakanyiweyo kukho iindawo zokutyela ezizodwa, endikucebisa ukuba ubhukishe ngaphambi kokuqala uhambo lwakho. Olu lwazi luhlala lubhekisa kuhlobo lokutya, iMexico, iAsia, iSpanish, isiTaliyane ... .